A beautifully runny sunny-side-up egg with bits of fine guanciale proved almost as good. We also liked the grilled octopus, which arrived under a swipe of lemon and garlic. These inspired morsels were full of complex flavors and textures: salty Valdeon cheese, sweet dates, crunchy almonds, smoky bacon. Assortments of local and imported cheeses were ideal for sharing.Īmong the appetizers was a rare treat: baked stuffed dates. Our choices of prosciuttos, mortadella and speck were dewy and satisfying, perfect with a cocktail. The sausages are outstanding, and like a few other restaurants in the county, Harvest tries to use the entire animal, from snout to tail. The executive chef, Vincent Barcelona, knows his onions, and his produce, much of which comes from Hudson Valley farms nearby. The chilly autumn weather has eliminated the possibility of dining outside, but the lights across the river still shimmer through the dark, and the blazing hearth is cheerful and perfect for the season. Hurricane Sandy brought the river over Harvest’s lawns and into the dining rooms, but on recent visits we found the floors dry, if a bit warped, and the bar in full swing. It does not store any personal data.Harvest-on-Hudson has long enchanted diners with its grand spaces: not only its handsome dining room, but also its lovely patios, gardens and walkways that meet the river’s edge. ![]() The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. The cookie is used to store the user consent for the cookies in the category "Performance". Although the atmosphere is sophisticated, Harvest on Hudson is a comfortable and refreshingly non-stuffy place to feast. This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. 1 River St, Hastings on Hudson, NY 10706 +1 91 Website Menu. Chef David Amorelli creates authentic gourmet. 491 reviews 1 of 16 Restaurants in Hastings on Hudson Contemporary Vegetarian Friendly Vegan Options. The flagship restaurant of the Fort Pond Bay Company, Harvest on Hudson offers patio dining, an organic vegetable and herb garden, stone fireplace, a classy bar and lounge, view of the sunset over the Palisades, and more. Harvest on Hudson is the perfect night out on the town that transcends beyond the norm for eating out, with its views of the Hudson river and vintage Italian style. Specialties: Harvest on Hudson is located in the village of Hastings On Hudson - right on the Hudson River in Westchester, NY. With an excellent selection of wines, that won them an award of excellence for nine consecutive years, there is sure to be a cocktail you love. The drinks are a whole different reason to go, with an outdoor and indoor bar, their drinks are sure to get your booze on. The desserts are equally as exquisite, with homemade gelato sundaes and affogato, they’re the perfect splurge for your cheat day, or just a good reason to treat yourself. ![]() With items like figs and prosciutto, and lobster risotto, these contemporary and creative dishes are the perfect foods for anyone. Incorporating the freshest ingredients from hudson valley with their own vegetable and herb garden, the food is stellar. The menu is based on the tradition cuisine of Italy. With views of the Hudson straight out the windows, this little trip is perfect for anyone willing to travel there. With spacious dining and a vast patio, the view is nothing short of spectacular and sure to please everyone with an eye for design. Housed in a replica of a Tuscan village, Harvest on Hudson will transform any night out into a faux getaway. Compare to a getaway in Napa Valley, and a small village in Italy, Harvest on Hudson is a great place to go to get away from the normal routine you might be stuck in. The italian cuisine, overseen by head Chef David Amorelli, is inspired by their garden and their locally sourced produce. Harvest on Hudson offers outside bars, patio dining, an organic vegetable and herb garden, bar and lounge, and a must see sunset over the Palisades. Harvest on Hudson, a restaurant located right on the Hudson River, NY is the perfect place for a summer evening getaway.
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